Everything You Need to Know About Tuscan Wine, Truffles, and Olive Oil
On the Road
How to Experience Budapest During Fall: Cozy Experiences and Hungarian Comfort Foods
Día de los Muertos: A Celebration of Life and Death in Mexico
Authentic Moroccan Food: 5 Must-Try Moroccan dishes in Marrakech
A Wine Lover's Guide to France: Lyon, Bordeaux, and the South
What and Where to Eat in Berlin for a Real Oktoberfest Experience
Learn How to Cook: What to Expect at an Eatwith Cooking Class
In the Kitchen
How to Plan the Perfect Private Christmas Dinner Party in London
At the Table
Getting the Tea from Host Ciara: How to Enjoy Dublin Like a Local
Top Tips from Local Host Fulvio for Your Trip to Sicily
Exploring the Amalfi Coast: Ultimate Guide to Amalfi, Positano, and Ravello
The 4 Best Experiences on the Amalfi Coast to Savor Italian Food & Culture
Our Guide to Authentic Paella, Dining with Locals, and Other Fun Activities in Valencia
Valencian Host José On the Joys of Hosting and What To Do in Valencia
Pints and Plates in Edinburgh: Where to Eat and Drink in Scotland’s Capital
Best New York City Travel and Food Activities
6 Top Travel Spots and Food Activities on the French Riviera
Summer in the French Riviera: Tips from Top Host Laurent in Nice
Customizable Private Dining: How to Book an Unforgettable Private Event
By the Team
How to Host a Cooking Class? 4 Tips to Help You Get Started
Where to Celebrate? Party Destinations for Groups in Europe
A Conversation with Plant Based Host Loly: Dining Experiences in Paris
Tips on Cooking Vegan Food and Indian Cuisine: A Conversation with Eatwith Hosts Priya & Sudha
Decade of Veganuary: What, Why and Where to Feast?
From the Market
Meet the New Eatwith Hosts Revolutionizing Amsterdam’s Food Scene
Eatwith Host Spotlight: Authentic French Dining in Lyon and Nice
